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A Vegetarian Valentine’s Day Dinner

February 14 @ 6:00 pm - 8:30 pm

$85

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Monday, February 14th 6 – 8:30pm

Bring your sweetheart, best friend or come solo for this “cooked with love” vegetarian dinner focusing on beautiful presentation and big flavor. We’ll start with Yotam Ottolenghi’s Bittersweet Salad, for what is the true nature of love but bittersweet. Our next menu item is an ingenious, mouthwatering, show stopper, a Beet, Carrot, Parsnip and Goat Cheese Tart Tatin. And for dessert, you’ll be starstruck by rich, decadent Avocado Chocolate Mousse served with a Maple Syrup Raspberry Coulis. In this hands on class, we’ll make each menu item from scratch and learn tips and tricks for cooking delightful vegetarian fare. Class size limited to 8 students. Masks must be worn at all times. 

$85/student

Details

Date:
February 14
Time:
6:00 pm - 8:30 pm
Cost:
$85

Venue

Newport Cooks
796 Aquidneck Avenue
Middletown, RI 02842 United States
+ Google Map
Phone:
401-293-0740
Website:
http://www.newportcooks.com