In this week long morning camp we’ll have fun in the Kitchen cooking, baking and experimenting with the ingredients, spices and preparation methods of countries around the world. We'll learn about French, Italian, Asian, Latin and Indian cuisines. We'll go over basic cooking techniques, practice safe knife skills, learn menu planning tips and boost every child’s confidence and creativity in the kitchen. We'll taste everything we make and work on Kitchen clean-up too! The last day of camp will be a friendly cooking competition. Can't wait to see everyone in the Kitchen!