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Cooking & Baking Our Favorite Recipes for Children 8 – 13 years old

February 16 @ 4:00 pm - 6:00 pm

|Recurring Event (See all)

An event every week that begins at 4:00 pm on Wednesday, repeating until March 9, 2022



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Wednesdays 4 – 6pm

February 2nd, 16th, March 2nd and 9th. No class February 9th or 23rd. 

In this hands on class, children of all levels will learn and practice the fundamentals of cooking and baking, while gaining confidence and eventually independence in the kitchen. We emphasize organizing, prioritizing and planning, in addition to thinking critically & creatively. Your child will learn to substitute ingredients and how to make recipes their own unique creations. We teach, “clean as you go” and how to clean up the kitchen after we’ve made our recipes too. And then, we eat everything we make and discuss our finished products as well as any challenges we encountered while making a recipe to improve on it the next time. Our cooking classes are lively, fun and action packed. We teach knife skills, equipment use and care and countless kitchen tips, tricks and lessons that will last your child a lifetime. Recipes will be chosen each week based on the group’s tastes and what they want to learn to make. For the last class we hold a friendly competition where the class breaks into teams and uses their skills and creativity to make, bake or cook a winning creation. It’s so much fun!

Must have at least 6 students registered to hold these classes.

$180/4-week series

Our current Covid protocols:

– Masks are required in the Kitchen at all times

– Windows are cracked open and fans kept running

– Class sizes are limited

– All items prepared in class are sent home with students, not eaten in the Kitchen

NOTE: All Newport Cooks employees are vaccinated and boosted.




February 16
4:00 pm - 6:00 pm


Newport Cooks
796 Aquidneck Avenue
Middletown, RI 02842 United States
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