COOKING CLASSES
Private Cooking Class
PLEASE EMAIL OR CALL TO CHECK AVAILABILITY. thecook@newportcooks.com or 401-293-0740 A fabulous way to get together with your family or pod of peeps to enjoy learning something new in the Kitchen!
Gift Certificate
The perfect gift for anyone who loves to cook or bake, whether new in the kitchen or a seasoned gourmet. We offer classes for all levels and culinary interests. Gift
After School Cooking & Baking: Our Favorite Recipes for Children 8 – 13 years old
5-week Series on Wednesdays from 4 – 6pm September 14th, 21st, 28th, October 5th & 12th Does your child love to bake and/or cook or is interested in learning how?
Thursday, September 29th 5 – 8pm In this hands on class Chef Victoria will teach the 3 basic methods of making a cake batter – blending, whipping and creaming. we
Tuesday, October 4th 5 – 7:30pm In this hands on class we’ll make pasta dough from semolina flour and eggs and learn to make 3 shapes – Farfalle, Tortellini &
Thursday, October 6th 5 – 8pm In this hands on class Pastry Chef Victoria Kenyon will teach a variety of decorating techniques using different piping tips, cake combs, how to
The Antipasto Table
Saturday, October 8th 11am – 2pm Antipasti, the introduction to an Italian meal, goes back to Ancient Rome. Banquets were stated with “Gustum” to stimulate the appetite. Today of course
Fancy French Macarons – Shapes & Animals – with Pastry Chef Victoria Kenyon
Sunday, October 9th 1 – 4pm Join Pastry Chef Victoria Kenyon as you learn to make “beyond the ordinary” French Macarons – those tasty little cookie sandwiches in beautiful
Bread Baking 101: Italian Bread, Hearty Seed & Nut Bread and Focaccia
Thursday, October 13th 5 – 8pm Learn how to make delicious bread at home. It’s so simple and you’ll love the results. We’ll make and bake Italian Bread, Seed &
La Cucina Siciliana-The Cooking of Sicily with Chef Frank Garofalo
Wednesday, October 19th 11am – 2pm Sicily, the most mysterious region of the Italian peninsula, has been inhabited by the ancient Greeks, Romans, Saracens, Spanish and of course the French.
teaching the world to cook, one good cook at a time !
PRIVATE CLASSES
BIRTHDAYS
ADULTS & KIDSWhat a wonderful way to spend your birthday – enjoying a cooking class where you design the menu and you and your friends provide the fun!
BACHELORETTE
PARTIESA great way to get friends and family together to celebrate, learn to prepare something new and enjoy a wonderful cooking class.
TEAM
BUILDINGBuild communication skills, cooperation and teamwork…Let us build a private cooking class around your group’s team building needs.
CUSTOM
CLASSESHave an idea for a great cooking class ? Let’s do it. 100% tailored for you.
OUR MANTRA – COOK IT GOOD
TEACHING THE WORLD TO COOK
ONE GOOD COOK AT A TIME
Our lively & exciting classes are taught by the best
professional Chefs & Instructors in town.
CHEFS
teaching the world to cook, one good cook at a time !
GALLERY
PHOTO ALBUMS FROM RECENT COOKING CLASSES
Recipe Videos
teaching the world to cook, one good cook at a time !
LOVE
Thank you so much for a wonderful evening during our friend’s bachelorette weekend! Listening to Mary talk about food and cooking was as relaxing as getting a massage but with
— Katlyn N., on behalf of Kang’s Last Fling, May 2019We recently visited my grandson in RI, who we give gift certificates for holidays and birthday. On our last visit he insisted we pick a dinner from his recipe folder
— Howard N., December 2016Today the girls decided to get out their Newport Cooks recipes and made a grocery list. My husband took them to the market and they shopped themselves. They came home
— Kate O., November 2016Our group had a wonderful time at our team building event. What a fun way to get into the trenches and work toward a goal of making pasta from scratch
— Ben J., December 2016Our team had a great time last night creating appetizers of shrimp rangoons, smoked salmon cucumber roulade and red pepper rouille led by Chef Deja Hart. Thank you Newport Cooks!
— Newport Hospitality, Inc., January 2014Lovely afternoon filled with laughter, delicious food, and lots of new cooking tips! We cannot wait to return for our next cooking class! Thank you!
— Heather W., November 2013Fantastic! Can not say enough good things about Newport Cooks! An enjoyable evening of learning and more important of learning! I love to cook and I love Newport! What better way to
— Karen S., October 2013I don’t care how well you cook, you always learn something in one of Mary’s classes…and have lots of fun!
— Day K., June 2013Thanks for sharing your kitchen with us!
— The Bay Magazine, April 2013Wonderful class last night with chef Matthew MacCartney of FiSH! Really enjoyed the seafood soup, luscious tuna and wine poached pear accompanied by lovely wines paired by Maria of Newport Wine Cellar.
— Mike & Bobbi W., March 2013We attended the pressure cooking class and were very impressed with the excellent quality and flavor that can come out of the pot. The instruction was so good that we will be
— Tiffany H., July 2012Had a blast at the fish & shellfish cooking class this week. Thank you so much for having me!
— Leanne J., May 2012I cant say enough what an outstanding venue Newport Cooks is!! I’ve been in the culinary arts for more than 30 yrs and always learn something new and exciting in these classes,
— Priscilla M., April 2012Awesome Pasta class tonight !!! Perfect Mother/Daughter night !!!
— Norma S., January 2012CONTACT US
NEWPORT COOKS
796 Aquidneck Avenue
Middletown, RI 02842
PHONE
+1 401. 293. 0740
EMAIL
thecook@newportcooks.com
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