Tuesday, May 12th, 5 - 8pm In this hands on class we’ll make pasta dough from semolina flour and eggs and learn to make 3 shapes - Farfalle, Tortellini & […]
Sunday, May 17th 12:30 - 4pm Master the art of making French croissants from scratch. Together we will make the dough, learn the lamination and shaping process and, of course, […]
Tuesday, May 19th 5 - 8pm The most important tools in the kitchen are your knives! Learn tips and tricks to make slicing, chopping and dicing a pleasure, not a […]
Sunday, May 31st 10am - 1pm In this very interactive and fun class, Lebanese cook and cooking blogger, Amale Chamseddine will teach how to make classic Lebanese style Stuffed Grape […]
Thursday, June 4th 9am - 12pm Learn how to make delicious bread at home. It’s so simple and you’ll love the results. We’ll make and bake Italian Bread, Whole Grain […]
Friday, June 12th from 9am - Noon Create your own signature pie! In this hands on class we’ll learn to make 3 pies and 3 types of crust so that you can mix and match your favorite ingredients, pie fillings and crusts in any creative way you’d like. In class we’ll make Broccoli & Cheese […]
Monday, June 22rd - Friday, June 26th 9am - Noon In this lively half-day camp we’ll learn to make and bake all of our favorite Italian recipes from scratch including pasta, gnocchi, red sauce, Alfredo sauce, pepper biscuits, meat sauce, risotto, Italian apple cake, tiramisu and much more! For four days we will bake and […]
Monday, June 29th - Friday, July 3rd 9am - Noon In this week long morning camp we’ll learn the basics of baking from scratch. We'll bake bread, cake, muffins, scones, cookies, tarts and much more. Each day we’ll eat everything we bake and send home any extras, if there are any. Please Note: We cook […]
Monday, July 13th - Friday, July 10th 9am - Noon Vive la France! French Cooking & Baking Camp for Children 8 - 14 years old In this week-long morning camp we’ll have fun in the Kitchen cooking, baking and experimenting with the ingredients, herbs and preparation methods of the many regions in France. We'll go […]
Monday, July 20th - Friday, July 24th 9am - Noon In this fun week-long half-day camp we’ll learn the basics of baking from scratch. We'll bake bread, cake, muffins, scones, cookies, tarts and much more - all different recipes from Baker’s Camp 1. On the last day of camp we’ll have a friendly baking competition. […]