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A Cozy French Bistro Menu

January 14, 2025 @ 1:00 pm - 4:00 pm

- $85.00

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Tuesday January 14th  1 – 4pm

Love French cuisine? Join us in a casual kitchen setting and enjoy some classics. In this hands on class we’ll make a menu that may well be served in just about any neighborhood French bistro.  Menu: Poulet à la Beaune featuring moutarde Fallot, Oven Roasted Crispy Potatoes, French Country Salad with Lemon Dijon Vinaigrette and Normandy inspired Calvados Apple Tarte Tatin.

BYOB

$85/student

NOTE: We Need at least 8 Students for this class to run.

 

Details

  • Date: January 14, 2025
  • Time:
    1:00 pm - 4:00 pm
  • Cost: $85.00

Venue

Cooking & Baking Our Favorite Recipes for Children 8 – 14 years oldCooking & Baking Our Favorite Recipes for Children 8 – 14 years old