Whether a birthday party or custom cooking class for 1 - 12 children, we’ve taught themes such as, Crepes - savory & sweet, Asian Roll-ups - Sushi & Thai Spring Rolls, Homemade Pizza and Ice Cream and a Mexican Fiesta - making our own Tacos, Seasoning and Slaw. We are always happy to customize a […]
Monday, August 18th - Thursday, August 21st CHILDREN'S SUMMER CAMP 9am - Noon CHILDREN'S Cooking Class In this lively hands-on half day camp we’ll make a 3-course meal each day as we hone basic cooking and baking skills, try different and unusual foods and learn to navigate recipes from easy to complex. On day one […]
Monday, August 4th - Friday, August 8th 9am - Noon In this lively half-day camp we’ll learn to make and bake all of our favorite Italian recipes from scratch including pasta, gnocchi, red sauce, Alfredo sauce, pepper biscuits, meat sauce, risotto, Italian apple cake, tiramisu and much more! For four days we will bake and […]
Monday, July 21st - Friday, July 25th 9am - Noon In this week-long morning camp we’ll have fun in the Kitchen cooking, baking and experimenting with the ingredients, herbs and preparation methods of the many regions in France. We'll go over basic cooking techniques, practice safe knife skills, learn menu planning tips and boost every […]
Monday, July 14th - Friday, July 18th 9am - Noon In this fun week-long half-day camp we’ll learn the basics of baking from scratch. We'll bake bread, cake, muffins, scones, cookies, tarts and much more - all different recipes from Baker’s Camp 1. On the last day of camp we’ll have a friendly baking competition. […]
Monday, June 30th - Thursday, July 3rd 9am - Noon CHILDREN'S SUMMER CAMP In this 3-day morning camp we’ll learn the basics of baking from scratch. We'll bake bread, cake, muffins, scones, cookies, tarts and much more. Each day we’ll eat everything we bake and send home any extras, if there are any. Please Note: […]
Monday, June 23rd - Friday, June 27th 9am - Noon, daily In this lively half-day camp we’ll learn to make and bake all of our favorite Italian recipes from scratch including pasta, gnocchi, red sauce, Alfredo sauce, pepper biscuits, meat sauce, risotto, Italian apple cake, tiramisu and much more! For four days we will bake […]
5-week series that meets on Mondays from 4 - 6pm April 28th - May 26th, 2025 In this popular weekly after school cooking class we’ll create a balanced meal and enjoy eating and discussing it together. On day one we’ll take a poll to determine all of the favorite recipes we love to eat, […]
Thursday, May 22nd 5-8pm In this hands on class we’ll make pasta dough from semolina flour and eggs and learn to make 3 shapes - Farfalle, Tortellini & Tagliatelle. We’ll also learn the secrets to layering a delicious, easy to make red sauce that we’ll make two ways - vegetarian and with meat. We’ll also […]
Monday, April 14th and Tuesday, April 15th 10am - 1pm In these two 3-hour classes we’ll make and bake recipes that remind us of springtime - Pineapple Upside Down Cake, Deviled Eggs, Asparagus & Gruyere Galette, Rainbow Pasta, Peanut Butter & Chocolate Eggs and Chicken Primavera. We’ll work on being organized as we cook and […]