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Featured
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Featured
Thursday, October 16th 5 - 8pm In this very interactive and fun class, Lebanese cook and cooking blogger, Amale Chamseddine will teach how to make classic Lebanese style Stuffed Grape Leaves taking us through each step with everyone getting the chance to practice making them. There will be both meat and vegetarian fillings, so all […]
$90.00
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Featured
Recurring
Tuesdays 4 - 6pm October 21st - November 25th, 2025 In this popular weekly after school cooking class we’ll create a balanced meal and enjoy eating and discussing it together. On day one we’ll take a poll to determine all of the favorite recipes we love to eat, but don’t know how to cook […]
$270.00
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Featured
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Friday, October 24th 5 - 8pm The French will tell you, no one knows the art of cooking as expertly as they do! Whether it’s peasant fare or haut cuisine, one must admit, the French have a knack for flavor, taste and aesthetics. In this hands on class we’ll work together to make Les Oeufs […]
$95.00
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1 event,
Featured
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Featured
Sunday, October 26th 1 - 4pm Learn how to make delicious bakery style breads at home. It’s so simple and you’ll love the results. We’ll make and bake 3 yeast breads that are quintessentially New England. And, we’ll taste everything we bake in class. $85/student Please Note: We cook and bake with the very best […]
$85.00
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1 event,
Featured
Recurring
Tuesdays 4 - 6pm October 21st - November 25th, 2025 In this popular weekly after school cooking class we’ll create a balanced meal and enjoy eating and discussing it together. On day one we’ll take a poll to determine all of the favorite recipes we love to eat, but don’t know how to cook […]
$270
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Featured
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Featured
Sunday, November 2nd 2 - 5pm The perfect warm, delicious meal in one bowl - Grain Bowls can satisfy all of your taste cravings. A trip to the Farmer’s Market or down the fresh produce aisle of the grocery store, where every stall or bin is brimming with beautiful colors, textures and flavors, gives […]
$85.00
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